Hapusa Gin is a premium gin crafted in India, bringing unique and exotic aromas from the Himalayas. The name “Hapusa” comes from the Sanskrit word for juniper, highlighting the core botanical of this exceptional gin. Hapusa Gin combines indigenous Indian botanicals to deliver a rich and complex flavour profile that will impress even the most discerning gin enthusiasts.

Tasting Notes

Aroma:
Rich and earthy, with pronounced notes of Himalayan juniper, supported by exotic spices and fresh citrus accents.

Palate:
Complex and full-bodied, featuring dominant juniper notes combined with Indian spices such as turmeric and mango, complemented by bright citrus nuances. The palate is smooth and well-rounded thanks to the carefully selected botanicals.

Finish:
Long and memorable, with light spicy and earthy accents that leave a pleasant impression on the palate.

Unique Characteristics

Hapusa Gin stands out for its distinctive Indian botanicals, which give the gin its unmistakable and exotic character. The Himalayan juniper used in Hapusa Gin adds authenticity and depth of flavour that is rarely found in other gins.

Botanicals

Hapusa Gin is crafted using a selection of high-quality Indian botanicals, including:

• Himalayan juniper

• Coriander

• Turmeric

• Mango

• Lemon peel

• Ginger

• Cardamom

• Black pepper

Hapusa Gin is a true work of art in the world of gin, blending tradition and innovation with unique Indian botanicals. With its distinctive and exotic flavour profile, this gin is ideal for special occasions and for those seeking something truly different in their glass.