Sakurao Hamagou Gin is a refined premium gin produced at the Sakurao Distillery in Hiroshima, Japan. This distinctive gin combines traditional Japanese botanicals with the rare and aromatic Hamagou (Vitex rotundifolia), creating a unique and elegant flavour profile. Sakurao Hamagou Gin is ideal for true gin connoisseurs seeking something authentic and exotic.
Tasting Notes
Aroma:
Fresh and floral, with clearly defined hamagou notes, supported by delicate floral and herbal accents and hints of Japanese citrus fruits.
Palate:
Complex and well-balanced, featuring dominant hamagou notes complemented by fruity nuances and herbal elements such as green tea, yuzu, and Japanese pepper. The palate is smooth and refreshing, thanks to the carefully selected botanicals.
Finish:
Long and elegant, with light spicy and floral accents that leave a pleasant, lingering impression on the palate.
Unique Characteristics
Sakurao Hamagou Gin stands out for its distinctive combination of traditional Japanese botanicals and modern distillation techniques. Produced in small batches, this gin reflects the rich cultural and natural heritage of the region. Each ingredient is carefully selected and distilled to ensure exceptional purity and refinement of flavour.
Botanicals
Sakurao Hamagou Gin is crafted using a selection of high-quality Japanese botanicals, including:
Sakurao Hamagou Gin is a true work of art in the world of gin, blending traditional Japanese ingredients with a refined distillation process. With its complex and refreshing flavour profile and limited production, this gin is perfect for special occasions and for those seeking something truly distinctive in their glass.
